Natural
Whole fruit preserve
Lab Tested
NABL certified
Key Herbs
Amla
Amla Fruit
In light sugar syrup
WHY IT WORKS
Built for Better Health
Settles Digestion
A piece after meals helps the stomach process food with ease.
Calms Acidity & Gas
Traditionally eaten to relieve acidity and a gassy, bloated feeling.
Immunity from Amla
A rich natural source of vitamin C and antioxidants for everyday defence.
Skin & Hair Support
Amla's nutrients help keep skin healthy and hair nourished.
INGREDIENTS
What's Inside Every Bottle
Three herbs, each playing a distinct role in healthy blood sugar support.
Amla
Indian Gooseberry · Phyllanthus emblica
ImmunitySweet-flavoured amla pieces, naturally rich in vitamin C and antioxidants.
Amla
Indian Gooseberry · Phyllanthus emblica
Hair & SkinNaturally rich in antioxidants and vitamin C, traditionally valued for supporting healthy hair and glowing skin.
Amla
Indian Gooseberry · Phyllanthus emblica
DigestionA traditional digestive fruit enjoyed after meals to support comfortable digestion and everyday gut wellness.
DAILY RITUAL
How to Use
Prescribed by doctors only. Consult your physician before use.
Take 1–2 Pieces
Have one or two pieces with a little syrup.
After Meals
Preferably after meals, once or twice a day.
Seal the Jar
Keep the jar tightly sealed after use.
Store Cool & Dry
Store in a cool, dry place away from direct sunlight.
SPECIFICATIONS
Product Details
GENERAL INFORMATION
- Brand
- Cura Ayurvedic & Unani
- Form
- Murabba
- Net Quantity
- 500gm; 1000gm
- Key Ingredients
- Amla (Indian Gooseberry), Sugar Syrup
- Manufactured By
- Cura Ayurvedic & Unani Ltd.
- Shelf Life
- 18 months from manufacturing
- Storage
- Store in a cool, dry place
- Country of Origin
- India
COMPOSITION
Per 100gm
- Amla (Emblica officinalis) fruit
- 60g
- Sugar Syrup
- 40g
- Energy
- 274 kcal
- Protein
- 0.1g
- Fat
- 0.1g
- Carbohydrate
- 68.5g
- Sugar
- 62g
- Fibre
- 1.6g
*Values are per 100gm of murabba.
OUR PROMISE
Why Cura
Every product we make is held to the same four standards — no exceptions.
Doctor-Formulated
Every formula is developed with Ayurvedic doctors, not just herbalists.
Lab-Tested 4 Times
Every batch is tested four times and NABL certified before it ships.
Fresh-Brewed, Not Extracted
We brew whole herbs for 48 hours — never shortcut with extracts.
25+ Years of Trust
Since 1999, families across India have trusted Cura for everyday wellness.
Frequently Asked Questions
One or two pieces with a little syrup, once or twice a day, preferably after meals.
Every 100g is 60g amla fruit and 40g sugar syrup, so amla is the main ingredient.
Yes. It is a traditional preserve made in sugar syrup, with 62g sugar per 100g, so enjoy it in the suggested portion.
Amla Murabba is traditionally eaten after meals to aid digestion and relieve acidity and gas.
Amla is a rich source of vitamin C and antioxidants, which support healthy skin and hair.
